Calling all young chefs! Tie on your aprons and get ready for five fun-filled days of cooking, learning and laughter in our kitchens.
SMALL, HANDS-ON CLASSES
Budding chefs will enjoy plenty of mixing, prepping and cooking thanks to small classes that encourage active participation.
LEARN FROM THE BEST
Our instructors are both talented chefs and teachers, and they’re here to make sure that everyone has a great time.
TASTES & RECIPES
Young cooks will explore menus full of exciting discoveries, from how to prepare favorite dishes to new twists on classic desserts.
FREE APRON & $20 OFF
Students receive a certificate of completion, a free apron (colors may vary) and a coupon good for $20 off an in-store purchase of $100 or more while class is in session.
Click HERE for more information and to REGISTER.
JUNE 1 - 4, 2021
JUNE 7 - 11, 2021
JUNE 14 - 18, 2021
JUNE 21 - 25, 2021
JUNE 28 - JULY 2, 2021
JULY 5 - 9, 2021
JULY 12 - 16, 2021
JULY 19 - 23, 2021
JULY 26 - 30, 2021
AUGUST 2 - 6, 2021
AUGUST 9 - 13, 2021
AUGUST 16 - 20, 2021
ENROLL EARLY—THESE-CLASSES FILL UP FAST!
